Bake this irresistible Judy'S Heavenly Hash Cake at home. Made with eggs, sugar, oleo and flour. Easy step-by-step instructions included.
This Judy'S Heavenly Hash Cake relies on simple, everyday ingredients such as eggs, sugar, oleo, melted but cool and self rising flour. It comes together quickly and makes 4 servings, at about 976 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Judy'S Heavenly Hash Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026