How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Cornbread?

You need 9 ingredients. The key ingredients include: 1 1/2 c. self-rising corn meal, 1/2 c. oil, 1 c. chopped onions, 1 c. chopped bell and hot green pepper, and more.

Is Texas Cornbread suitable as general?

Yes, Texas Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Texas Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Texas Cornbread Recipe

Name: Texas Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. self-rising corn meal; 1/2 c. oil; 1 c. chopped onions; 1 c. chopped bell and hot green pepper; 1 c. grated cheese; 1 c. creamed corn; 1 c. sour cream; 2 eggs; salt to taste

Texas Cornbread – a delicious recipe with meal, oil, onions, bell, grated cheese, corn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. self-rising corn meal
1/2 c. oil
1 c. chopped onions
1 c. chopped bell and hot green pepper
1 c. grated cheese
1 c. creamed corn
1 c. sour cream
2 eggs
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1021 kcal
Category
General

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