How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Chocolate Cake?

You need 9 ingredients. The key ingredients include: 2 cups Flour, 2 cups Sugar, 2 sticks Margarine, 1 cup Water, and more.

Is Texas Chocolate Cake suitable as baking & desserts?

Yes, Texas Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Texas Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Texas Chocolate Cake Recipe

Name: Texas Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Flour; 2 cups Sugar; 2 sticks Margarine; 1 cup Water; 4 Tablespoons Cocoa Powder Rounded Off; 1/2 cups Buttermilk; 2 whole Eggs; 1 teaspoon Baking Soda; 1 teaspoon Vanilla

Texas Chocolate Cake – a delicious recipe with Flour, Sugar, Margarine, Water, Cocoa, Buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups Flour
2 cups Sugar
2 sticks Margarine
1 cup Water
4 Tablespoons Cocoa Powder Rounded Off
1/2 cups Buttermilk
2 whole Eggs
1 teaspoon Baking Soda
1 teaspoon Vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
918 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Texas Chocolate Cake

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