Texas Chili

Name: Texas Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 lb. hamburger; 1 large onion, diced; 2 tsp. garlic salt; 1 tsp. black pepper; 1 tsp. oregano; 2 tsp. cumin seed; 1/2 tsp. coriander; 3 Tbsp. chili powder; 2 cans chili beans; 1 sq. unsweetened chocolate; 2 large cans tomato sauce

Eats Now Editorial Team · Soups & Stews

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Texas Chili – a delicious recipe with hamburger, onion, garlic salt, black pepper, oregano, cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. hamburger
1 large onion, diced
2 tsp. garlic salt
1 tsp. black pepper
1 tsp. oregano
2 tsp. cumin seed
1/2 tsp. coriander
3 Tbsp. chili powder
2 cans chili beans
1 sq. unsweetened chocolate
2 large cans tomato sauce

1
Brown meat and onions; drain.
2
Add garlic salt, pepper and oregano.
3
When thoroughly browned, add remaining ingredients. Simmer about 1 hour.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lb. hamburger, 1 large onion, diced, 2 tsp. garlic salt, 1 tsp. black pepper, and more.

Yes, Texas Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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