How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Caviar?

You need 7 ingredients. The key ingredients include: 2 (15 oz.) cans black-eyed peas, drained, 2 (15 oz.) cans black-eyed peas with jalapenos, drained, 1 (4 oz.) can chopped green chilies, 1 to 2 jalapeno peppers, chopped (optional) *, and more.

Is Texas Caviar suitable as general?

Yes, Texas Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Texas Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Caviar Recipe

Name: Texas Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 oz.) cans black-eyed peas, drained; 2 (15 oz.) cans black-eyed peas with jalapenos, drained; 1 (4 oz.) can chopped green chilies; 1 to 2 jalapeno peppers, chopped (optional) *; 1 small onion, chopped; 1 clove garlic, chopped; 3/4 lb. Cheddar cheese, grated

Texas Caviar – a delicious recipe with black-eyed peas, black-eyed, green chilies, jalapeno peppers, onion, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (15 oz.) cans black-eyed peas, drained
2 (15 oz.) cans black-eyed peas with jalapenos, drained
1 (4 oz.) can chopped green chilies
1 to 2 jalapeno peppers, chopped (optional) *
1 small onion, chopped
1 clove garlic, chopped
3/4 lb. Cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
438 kcal
Category
General

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