How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Caviar?

You need 14 ingredients. The key ingredients include: ¼ cup cider vinegar, 1 tablespoon water, ½ cup oil, 1 teaspoon sugar, and more.

Is Texas Caviar suitable as general?

Yes, Texas Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Texas Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Caviar Recipe

Name: Texas Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup cider vinegar; 1 tablespoon water; ½ cup oil; 1 teaspoon sugar; 1 teaspoon salt; ½ teaspoon black pepper; 15 ounces pinto beans, drained; 15 ounces garbanzo beans, drained; 2 (11 ounce) cans white shoepeg corn, drained; 2 (4 ounce) canschopped green chilies, drained; 2 ounces finely chopped pimiento, drained; 1 cup finely chopped green bell pepper; 1 cup finely chopped celery; 1 small onion, finely chopped

Try this homemade Texas Caviar recipe the whole family will love. Made with cider vinegar, water, oil and sugar. Easy step-by-step instructions included.

This Texas Caviar relies on simple, everyday ingredients such as cider vinegar, water, oil and sugar. It comes together quickly and makes 4 servings, at about 620 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Texas Caviar

Tips for the best results

Variations & substitutions

My Personal Notes

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