How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Caviar?

You need 12 ingredients. The key ingredients include: 1 (15 1/2 ounce) can yellow hominy, drained, 1 (15 ounce) can black-eyed peas, rinsed and drained, 3 green onions, finely chopped, 3 cloves garlic, minced, and more.

Is Texas Caviar suitable as general?

Yes, Texas Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Texas Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Caviar Recipe

Name: Texas Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 (15 1/2 ounce) can yellow hominy, drained; 1 (15 ounce) can black-eyed peas, rinsed and drained; 3 green onions, finely chopped; 3 cloves garlic, minced; 1 large tomatoes, chopped; 1 green bell pepper, diced; 1 jalapeno pepper, seeded and minced (I use more); ⅓ cup chopped flat leaf parsley; ¼ cup chopped onion; ½ cup prepared Italian salad dressing; parsley sprig (for garnish) (optional); tortilla chips

Texas Caviar – a delicious recipe with yellow hominy, black-eyed peas, green onions, garlic, tomatoes, green bell pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Texas Caviar

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