How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

Is Texas Caviar suitable as general?

Yes, Texas Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Texas Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Caviar Recipe

Name: Texas Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 (15 ounce) cans black-eyed peas, drained; 1 (15 ounce) can black beans, drained; 1 (15 ounce) can shoe peg corn; 1 (10 ounce) can rotel, drained; 1 large avocado, chopped; 1 yellow bell pepper, chopped; 1 red bell pepper, chopped; 1 bunch green onion, chopped; 1 cup diced tomato (I used can diced because of the season); 1/3 cup red wine vinegar; 1/3 cup lemon juice; garlic powder, to taste; salt and pepper; cilantro, Not called for in recipe but added

2 (15 ounce) cans black-eyed peas, drained

1 (15 ounce) can black beans, drained

1 (15 ounce) can shoe peg corn

1 (10 ounce) can rotel, drained

1 large avocado, chopped

1 yellow bell pepper, chopped

1 red bell pepper, chopped

1 bunch green onion, chopped

1 cup diced tomato (I used can diced because of the season)

1/3 cup red wine vinegar

1/3 cup lemon juice

garlic powder, to taste

salt and pepper

cilantro, Not called for in recipe but added

Texas Caviar

How did you like this recipe?

Frequently Asked Questions