How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Caviar?

You need 12 ingredients. The key ingredients include: 2 (16 ounce) cans black-eyed peas, drained & rinsed, 1 (16 ounce) can corn, whole kernel, drained, 1 red bell pepper, chopped, 1 green bell pepper, chopped, and more.

Is Texas Caviar suitable as general?

Yes, Texas Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Texas Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Caviar Recipe

Name: Texas Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 ounce) cans black-eyed peas, drained & rinsed; 1 (16 ounce) can corn, whole kernel, drained; 1 red bell pepper, chopped; 1 green bell pepper, chopped; 1 medium purple onion, chopped; 3 jalapenos, seeded & chopped; 3 roma tomatoes, seeded & chopped; 1 garlic clove, crushed; 1 tablespoon Tabasco sauce; 1/4 cup red wine vinegar; 1/4 cup vegetable oil; salt and pepper, to your taste

Texas Caviar

Eats Now Editorial Team · 272 kcal · General

Texas Caviar – a delicious recipe with black-eyed peas, corn, red bell pepper, green bell pepper, purple onion, jalapenos. Easy to follow and perfect for any occasion.

Serves 4 General

Texas Caviar

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