Texas Brisket Of Beef — Meat & Poultry recipe

Texas Brisket Of Beef

Eats Now Editorial Team  · 83 kcal  · Meat & Poultry

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Try this homemade Texas Brisket Of Beef recipe the whole family will love. Made with beef brisket, onion soup and 's meat. Easy step-by-step instruction…

This Texas Brisket Of Beef relies on simple, everyday ingredients such as beef brisket (fat cut off), lipton onion soup mix and adolph's meat tenderizer. It comes together quickly and makes 4 servings, at about 83 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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