How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Black-Eyed Peas?

You need 8 ingredients. The key ingredients include: 3 thick cut bacon sliced chopped, 1 cup celery sliced, 4 scallions chopped, 3/4 teaspoon chili powder, and more.

Is Texas Black-Eyed Peas suitable as soups & stews?

Yes, Texas Black-Eyed Peas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Texas Black-Eyed Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Black-Eyed Peas Recipe

Name: Texas Black-Eyed Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 thick cut bacon sliced chopped; 1 cup celery sliced; 4 scallions chopped; 3/4 teaspoon chili powder; 1/2 teaspoon kosher salt; 1 pound black eyed peas pkg frozen; 3/4 cup water; chopped parsley

Texas Black-Eyed Peas – a delicious recipe with bacon, celery, scallions, chili powder, kosher salt, frozen. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 thick cut bacon sliced chopped
1 cup celery sliced
4 scallions chopped
3/4 teaspoon chili powder
1/2 teaspoon kosher salt
1 pound black eyed peas pkg frozen
3/4 cup water
chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
507 kcal
Category
Soups & Stews

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Texas Black-Eyed Peas

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