Texas Bbq Chicken Recipe

Name: Texas Bbq Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 boneless, skinless chicken breast halves; 3 tablespoons brown sugar; 1 tablespoon ground paprika; 1 teaspoon salt; 1 teaspoon dry mustard; 1/2 teaspoon chili powder; 1/4 cup distilled white vinegar; 1/8 teaspoon cayenne pepper; 2 tablespoons Worcestershire sauce; 1 1/2 cups tomato-vegetable juice cocktail; 1/2 cup ketchup; 1/4 cup water; 2 cloves garlic, minced

Servings: persons

8 boneless, skinless chicken breast halves
3 tablespoons brown sugar
1 tablespoon ground paprika
1 teaspoon salt
1 teaspoon dry mustard
1/2 teaspoon chili powder
1/4 cup distilled white vinegar
1/8 teaspoon cayenne pepper
2 tablespoons Worcestershire sauce
1 1/2 cups tomato-vegetable juice cocktail
1/2 cup ketchup
1/4 cup water
2 cloves garlic, minced

1
Preheat the oven to 350 degrees F (175 degrees C).
2
Place the chicken breasts in a single layer in a 9x13 inch baking dish. In a medium bowl, mix together the brown sugar, paprika, salt, dry mustard, chili powder, vinegar, cayenne pepper, Worcestershire sauce, vegetable juice cocktail, ketchup, water and garlic. Pour the sauce evenly over the chicken breasts.
3
Bake uncovered, for 35 minutes in the preheated oven. Remove chicken breasts, shred with a fork, and return to the sauce. Bake in the oven for an additional 10 minutes so the chicken can soak up more flavor. Serve on a bed of rice with freshly ground black pepper.

441

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 8 boneless, skinless chicken breast halves, 3 tablespoons brown sugar, 1 tablespoon ground paprika, 1 teaspoon salt, and more.

Yes, Texas Bbq Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Bbq Chicken

How did you like this recipe?

Frequently Asked Questions