Texas Avalanche Bars

1. 1

   1. Grease a 9x13 pan.

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   2. Melt white chocolate in a microwave safe bowl. Heat first for 1 minute, take out and stir. Then heat again 30 seconds, mix. If needed, heat another 30 seconds until smooth.

3. 3

   3. Add in peanut butter with white chocolate until completely blended.

4. 4

   4. Add rice krispies into the peanut butter/chocolate mix.

5. 5

   5. Wait 10 minutes until a bit cooler and add marshmallows and chocolate chips.

6. 6

   6. Mix throughoughly and pour into prepared pan.

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   7. Cut when completely cooled!

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   8. Serve and enjoy!

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   Note: recipe can be cut in half, just use a 9x9 or 8x8 (depending on your desired thickness).

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