How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texan Pecan Pie?

You need 8 ingredients. The key ingredients include: ½ cup light corn syrup, ½ cup dark corn syrup, 3 eggs, 1 cup natural cane sugar, and more.

Is Texan Pecan Pie suitable as baking & desserts?

Yes, Texan Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Texan Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Texan Pecan Pie Recipe

Name: Texan Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup light corn syrup; ½ cup dark corn syrup; 3 eggs; 1 cup natural cane sugar; 2 tablespoons butter, melted; 1 teaspoon real vanilla; 1 ½ cups pecans; 1 deep dish pie shell

Texan Pecan Pie – a delicious recipe with light corn syrup, corn syrup, eggs, natural cane sugar, butter, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

½ cup light corn syrup
½ cup dark corn syrup
3 eggs
1 cup natural cane sugar
2 tablespoons butter, melted
1 teaspoon real vanilla
1 ½ cups pecans
1 deep dish pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
689 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Texan Pecan Pie

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