How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-Mex Turkey Chili With Black Beans, Corn And Butternut Squash?

You need 15 ingredients. The key ingredients include: 1/4 cup Mazola(R) Corn Oil, 1 pound ground turkey, 1 cup diced onion, 1 teaspoon minced garlic, and more.

Is Tex-Mex Turkey Chili With Black Beans, Corn And Butternut Squash suitable as soups & stews?

Yes, Tex-Mex Turkey Chili With Black Beans, Corn And Butternut Squash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tex-Mex Turkey Chili With Black Beans, Corn And Butternut Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex-Mex Turkey Chili With Black Beans, Corn And Butternut Squash Recipe

Name: Tex-Mex Turkey Chili With Black Beans, Corn And Butternut Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup Mazola(R) Corn Oil; 1 pound ground turkey; 1 cup diced onion; 1 teaspoon minced garlic; 2 tablespoons chili powder; 1 tablespoon ground cumin; 1 tablespoon chicken-flavored bouillon powder or tomato-flavored bouillon; 1 (15 ounce) can black beans, rinsed and drained; 1 (11 ounce) can Mexi-corn, drained; 1 (12 ounce) package frozen diced butternut squash, thawed; 1 (28 ounce) can crushed tomatoes or tomato sauce; 1 cup water; 1/3 cup ketchup; Garnishes:; Shredded Mexican cheese, fresh cilantro, lime wedges, avocado slice

Tex-Mex Turkey Chili With Black Beans, Corn And Butternut Squash

Eats Now Editorial Team · 510 kcal · Soups & Stews

Tex-Mex Turkey Chili With Black Beans, Corn And Butternut Squash – a delicious recipe with Corn Oil, ground turkey, onion, garlic, chili powder, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tex-Mex Turkey Chili With Black Beans, Corn And Butternut Squash

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