How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Corn Chowder?

You need 6 ingredients. The key ingredients include: 1 c. cooked chicken or turkey, cut in pieces, 1 (10 3/4 oz.) can cream of potato soup (undiluted), 1 (16 1/2 oz.) can cream-style corn, 1 1/2 to 2 c. milk, and more.

Is Chicken Corn Chowder suitable as soups & stews?

Yes, Chicken Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Corn Chowder Recipe

Name: Chicken Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 c. cooked chicken or turkey, cut in pieces; 1 (10 3/4 oz.) can cream of potato soup (undiluted); 1 (16 1/2 oz.) can cream-style corn; 1 1/2 to 2 c. milk; 1 packet chicken bouillon or 1 cube, crushed; dried parsley flakes for garnish

Chicken Corn Chowder – a delicious recipe with chicken, cream of potato soup, cream-style, milk, chicken bouillon, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. cooked chicken or turkey, cut in pieces
1 (10 3/4 oz.) can cream of potato soup (undiluted)
1 (16 1/2 oz.) can cream-style corn
1 1/2 to 2 c. milk
1 packet chicken bouillon or 1 cube, crushed
dried parsley flakes for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Chicken Corn Chowder

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