How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-Mex Turkey Casserole?

You need 7 ingredients. The key ingredients include: 4 c. turkey or chicken, cubed, 15 oz. can black beans, rinsed and drained, 1 pkg. corn tortillas, 2 cans cream of chicken soup, and more.

Is Tex-Mex Turkey Casserole suitable as meat & poultry?

Yes, Tex-Mex Turkey Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tex-Mex Turkey Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex-Mex Turkey Casserole Recipe

Name: Tex-Mex Turkey Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. turkey or chicken, cubed; 15 oz. can black beans, rinsed and drained; 1 pkg. corn tortillas; 2 cans cream of chicken soup; 1 c. skim milk; 1/2 c. salsa; 1 c. cheddar cheese, grated

Tex-Mex Turkey Casserole – a delicious recipe with turkey, black beans, corn tortillas, cream of chicken soup, milk, salsa. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 c. turkey or chicken, cubed
15 oz. can black beans, rinsed and drained
1 pkg. corn tortillas
2 cans cream of chicken soup
1 c. skim milk
1/2 c. salsa
1 c. cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1172 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tex-Mex Turkey Casserole

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