How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-Mex Summer Squash Casserole?

You need 10 ingredients. The key ingredients include: 2 1/4 lbs summer squash (about 10 cups), 2/3 cup yellow onion, finely chopped, 1 (4 ounce) can green chilies, chopped, 1 (4 1/2 ounce) can jalapenos, drained and chopped (1/2 cup), and more.

Is Tex-Mex Summer Squash Casserole suitable as snacks & appetizers?

Yes, Tex-Mex Summer Squash Casserole falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tex-Mex Summer Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex-Mex Summer Squash Casserole Recipe

Name: Tex-Mex Summer Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 lbs summer squash (about 10 cups); 2/3 cup yellow onion, finely chopped; 1 (4 ounce) can green chilies, chopped; 1 (4 1/2 ounce) can jalapenos, drained and chopped (1/2 cup); 1/2 teaspoon salt (to taste); 2 1/4 cups sharp cheddar cheese, grated and divided; 1/4 cup flour; 3/4 cup salsa; 4 scallions, sliced for garnish; 1/4 cup red onion, diced for garnish

Tex-Mex Summer Squash Casserole

Eats Now Editorial Team · 305 kcal · Snacks & Appetizers

Tex-Mex Summer Squash Casserole – a delicious recipe with summer, yellow onion, green chilies, jalapenos, salt, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Tex-Mex Summer Squash Casserole

How did you like this recipe?

Frequently Asked Questions