Bake this irresistible French Bread Dip at home. Made with cream cheese, sour cream, beef and onion. Easy step-by-step instructions included.
This French Bread Dip relies on simple, everyday ingredients such as (8 oz.) pkg. cream cheese, sour cream, medium jar chopped beef and chopped onion. It comes together quickly and makes 4 servings, at about 266 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026