How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Bread Dip?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, 1 c. sour cream, 1 medium jar chopped beef, 1/2 c. chopped onion, and more.

Is French Bread Dip suitable as snacks & appetizers?

Yes, French Bread Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover French Bread Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

French Bread Dip Recipe

Name: French Bread Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 (8 oz.) pkg. cream cheese; 1 c. sour cream; 1 medium jar chopped beef; 1/2 c. chopped onion; Worcestershire sauce to taste; 2 Tbsp. parsley; 1/2 of a 4 oz. can of diced green chiles; round Shepherd bread

French Bread Dip – a delicious recipe with cream cheese, sour cream, beef, onion, Worcestershire sauce, parsley. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 oz.) pkg. cream cheese
1 c. sour cream
1 medium jar chopped beef
1/2 c. chopped onion
Worcestershire sauce to taste
2 Tbsp. parsley
1/2 of a 4 oz. can of diced green chiles
round Shepherd bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

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French Bread Dip

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