How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-Mex Soup?

You need 11 ingredients. The key ingredients include: 1 1/2 lb. ground turkey or beef, 1 c. chopped onion, 1 garlic clove, crushed, 1 (28 oz.) can whole tomatoes (undrained), and more.

Is Tex-Mex Soup suitable as soups & stews?

Yes, Tex-Mex Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tex-Mex Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex-Mex Soup Recipe

Name: Tex-Mex Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground turkey or beef; 1 c. chopped onion; 1 garlic clove, crushed; 1 (28 oz.) can whole tomatoes (undrained); 1 (4 oz.) can chopped mild green chillies (undrained); 2 c. water; 2 envelopes chicken-flavored broth; 1 (17 oz.) can whole kernel corn (undrained); 2 tsp. chili powder; 1 bay leaf; 3 small zucchini, sliced

Tex-Mex Soup

Eats Now Editorial Team · 467 kcal · Soups & Stews

Tex-Mex Soup – a delicious recipe with ground turkey, onion, garlic, tomatoes, green chillies, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tex-Mex Soup

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