How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex Mex Shepherd'S Pie?

You need 27 ingredients. The key ingredients include: First Layer, 1 1/2 lbs ground beef, 1/2 cup chopped onion, 1 small green bell pepper, chopped, and more.

Is Tex Mex Shepherd'S Pie suitable as baking & desserts?

Yes, Tex Mex Shepherd'S Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tex Mex Shepherd'S Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tex Mex Shepherd'S Pie Recipe

Name: Tex Mex Shepherd'S Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: First Layer; 1 1/2 lbs ground beef; 1/2 cup chopped onion; 1 small green bell pepper, chopped; 2 garlic cloves, minced; 1 (14 1/2 ounce) can diced tomatoes with green chilies; 1 (15 1/2 ounce) can red kidney beans, rinsed and drained; 2 cups frozen corn, thawed; 8 ounces tomato sauce; 1 -2 teaspoon cumin; 1/2 teaspoon oregano; 1/2 teaspoon sugar; 1/8 - 1/4 teaspoon cayenne pepper; 1/8 teaspoon cinnamon (optional); salt, if needed to taste; Middle Layer; 1/2 cup shredded cheddar cheese; Top Layer; 8 medium yukon gold potatoes, scrubbed' peeled, and cut into chunks; 3 tablespoons butter; 1/2 cup milk; 1 cup low-fat sour cream; 1 1/2 cups shredded cheddar cheese, DIVIDED (or cheddar-jack); 1 tablespoon diced green chilis; 1/2 teaspoon salt (or to taste); 1 teaspoon chives; 1/4 teaspoon pepper

Bake this irresistible Tex Mex Shepherd'S Pie at home. Made with Layer, ground beef, onion and green bell pepper. Easy step-by-step instructions included.

This Tex Mex Shepherd'S Pie relies on simple, everyday ingredients such as first layer, ground beef, chopped onion and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 1332 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tex Mex Shepherd'S Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1332

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Tex Mex Shepherd'S Pie

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions