How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-Mex Peachy Pork Picante?

You need 5 ingredients. The key ingredients include: 1 -1 12 lb boneless pork or 1 -1 12 lb boneless chicken breast, 1 (1 1/4 ounce) package taco seasoning mix, 1 tablespoon oil (I use canola oil ), ⅔ cup peach preserves (sugar free if desirsed ), and more.

Is Tex-Mex Peachy Pork Picante suitable as meat & poultry?

Yes, Tex-Mex Peachy Pork Picante falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tex-Mex Peachy Pork Picante?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex-Mex Peachy Pork Picante Recipe

Name: Tex-Mex Peachy Pork Picante
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 -1 12 lb boneless pork or 1 -1 12 lb boneless chicken breast; 1 (1 1/4 ounce) package taco seasoning mix; 1 tablespoon oil (I use canola oil ); ⅔ cup peach preserves (sugar free if desirsed ); 1 (16 ounce) bottlechunky style salsa (mild or hot depending on your taste )

Tex-Mex Peachy Pork Picante – a delicious recipe with pork, taco seasoning mix, oil, preserves, bottlechunky style salsa. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 -1 12 lb boneless pork or 1 -1 12 lb boneless chicken breast
1 (1 1/4 ounce) package taco seasoning mix
1 tablespoon oil (I use canola oil )
⅔ cup peach preserves (sugar free if desirsed )
1 (16 ounce) bottlechunky style salsa (mild or hot depending on your taste )

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
74 kcal
Category
Meat & Poultry

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Tex-Mex Peachy Pork Picante

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