Tex-Mex Noodle Casserole Recipe

Name: Tex-Mex Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) packageno yolk dumplings; 1 teaspoon salt; 6 cups water; 1 teaspoon olive oil; 1 cup small curd cottage cheese; 1 cup sour cream; 1 ½ cups shredded monterey jack pepper cheese, divided; 2 tablespoons butter; 6 scallions, minced, white and some green parts; 1 teaspoon garlic powder; 1 teaspoon Worcestershire sauce; ½ teaspoon mustard powder (Colman's); 1 teaspoon chopped parsley or 1 teaspoon cilantro; 2 teaspoons salt; ½ teaspoon taco seasoning; ½ teaspoon pepper; paprika

Servings: persons

1 (8 ounce) packageno yolk dumplings
1 teaspoon salt
6 cups water
1 teaspoon olive oil
1 cup small curd cottage cheese
1 cup sour cream
1 ½ cups shredded monterey jack pepper cheese, divided
2 tablespoons butter
6 scallions, minced, white and some green parts
1 teaspoon garlic powder
1 teaspoon Worcestershire sauce
½ teaspoon mustard powder (Colman's)
1 teaspoon chopped parsley or 1 teaspoon cilantro
2 teaspoons salt
½ teaspoon taco seasoning
½ teaspoon pepper
paprika

1
Heat oven to 350 degrees.
2
Cook the dumplings or noodles in salted water with a bit of oil until al dente.
3
Follow package directions.
4
Drain and toss in a mixing bowl with butter.
5
Add all the other ingredients - except 1/2 the cheese - and toss together.
6
Pour into buttered 4 qt baking dish, top with the remaining cheese and sprinkle on paprika.
7
Cover and bake for 20 minutes.
8
Remove cove and bake another 10 minutes.

465

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 (8 ounce) packageno yolk dumplings, 1 teaspoon salt, 6 cups water, 1 teaspoon olive oil, and more.

Yes, Tex-Mex Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex-Mex Noodle Casserole

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