How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex Mex Layered Salad ?

You need 16 ingredients. The key ingredients include: For Dressing:, One 10-ounce can original Rotel (tomatoes + green chiles), 8 ounces sour cream, 3 ounces cream cheese, softened, and more.

Is Tex Mex Layered Salad suitable as salads?

Yes, Tex Mex Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tex Mex Layered Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tex Mex Layered Salad Recipe

Name: Tex Mex Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For Dressing:; One 10-ounce can original Rotel (tomatoes + green chiles); 8 ounces sour cream; 3 ounces cream cheese, softened; 1 teaspoon ground cumin; 1 medium garlic clove, minced; For Salad:; 6 cups chopped Romaine lettuce (or a mix of Romaine & Iceberg); One 15-ounce can black beans, rinsed and drained; One 15-ounce can corn (or 1 1/2 cups fresh corn), drained; 2 medium avocados, peeled and sliced or diced; 3/4 cup jarred roasted red pepper strips; 1 cup shredded sharp cheddar cheese; One 6-ounce can sliced olives, reserve a few for garnish; 1/4 cup sliced green onions; additional chopped lettuce, shredded cheese and olives for garnish

Tex Mex Layered Salad

Eats Now Editorial Team · 358 kcal · Salads

Tex Mex Layered Salad – a delicious recipe with tomatoes +, sour cream, cream cheese, ground cumin, garlic, Romaine lettuce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tex Mex Layered Salad

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