How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-Mex Layered Dip?

You need 8 ingredients. The key ingredients include: 1 can bean dip, 1/2 c. sour cream, 1/2 c. mayonnaise, 1 small jar picante sauce, and more.

Is Tex-Mex Layered Dip suitable as snacks & appetizers?

Yes, Tex-Mex Layered Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tex-Mex Layered Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tex-Mex Layered Dip Recipe

Name: Tex-Mex Layered Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can bean dip; 1/2 c. sour cream; 1/2 c. mayonnaise; 1 small jar picante sauce; 2 diced tomatoes; 2 bunches diced scallions; 1 c. shredded Cheddar; 1 can pitted black olives, cut in rings

Tex-Mex Layered Dip – a delicious recipe with bean dip, sour cream, mayonnaise, picante sauce, tomatoes, scallions. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can bean dip
1/2 c. sour cream
1/2 c. mayonnaise
1 small jar picante sauce
2 diced tomatoes
2 bunches diced scallions
1 c. shredded Cheddar
1 can pitted black olives, cut in rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
512 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Broccoli Dip Recipe
The Parker's Not-Grilled Corn Salsa
Caesar Dip With Crudites Recipe
A Slightly Different Salsa

Tex-Mex Layered Dip

How did you like this recipe?

Frequently Asked Questions