How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex Mex Dip?

You need 6 ingredients. The key ingredients include: 2 cans Fritos bean dip, 2 cans guacamole dip, 1 c. sour cream, mixed with 1/2 c. mayo and 1 pkg. Lawry's taco seasoning, 2 to 3 tomatoes, seeded and chopped, mixed with 2 bunches chopped green onions with tops, and more.

Is Tex Mex Dip suitable as snacks & appetizers?

Yes, Tex Mex Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tex Mex Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tex Mex Dip Recipe

Name: Tex Mex Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans Fritos bean dip; 2 cans guacamole dip; 1 c. sour cream, mixed with 1/2 c. mayo and 1 pkg. Lawry's taco seasoning; 2 to 3 tomatoes, seeded and chopped, mixed with 2 bunches chopped green onions with tops; 1 c. shredded Cheddar and 1 c. shredded Monterey Jack cheese; 1 small can chopped black olives

Tex Mex Dip – a delicious recipe with Fritos bean, guacamole dip, sour cream, tomatoes, shredded Monterey Jack cheese, black olives. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cans Fritos bean dip
2 cans guacamole dip
1 c. sour cream, mixed with 1/2 c. mayo and 1 pkg. Lawry's taco seasoning
2 to 3 tomatoes, seeded and chopped, mixed with 2 bunches chopped green onions with tops
1 c. shredded Cheddar and 1 c. shredded Monterey Jack cheese
1 small can chopped black olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
366 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tex Mex Dip

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