How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-Mex Dip?

You need 8 ingredients. The key ingredients include: 1 can refried beans, avocado dip or 4 avocados, smashed, 16 oz. sour cream, taco seasoning, and more.

Is Tex-Mex Dip suitable as snacks & appetizers?

Yes, Tex-Mex Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tex-Mex Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tex-Mex Dip Recipe

Name: Tex-Mex Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can refried beans; avocado dip or 4 avocados, smashed; 16 oz. sour cream; taco seasoning; 1 can sliced black olives; 4 tomatoes, diced; 1 bunch chopped green onions; grated Cheddar cheese

Tex-Mex Dip – a delicious recipe with beans, avocado, sour cream, taco, black olives, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can refried beans
avocado dip or 4 avocados, smashed
16 oz. sour cream
taco seasoning
1 can sliced black olives
4 tomatoes, diced
1 bunch chopped green onions
grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
374 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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