How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-Mex Deviled Eggs?

You need 8 ingredients. The key ingredients include: 6 hard-cooked eggs, peeled, 1 Tbsp. finely chopped green onions, 1 Tbsp. chopped fresh cilantro or parsley, 1 small Serrano or jalapeno pepper, seeded and finely chopped, and more.

Is Tex-Mex Deviled Eggs suitable as snacks & appetizers?

Yes, Tex-Mex Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tex-Mex Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex-Mex Deviled Eggs Recipe

Name: Tex-Mex Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 6 hard-cooked eggs, peeled; 1 Tbsp. finely chopped green onions; 1 Tbsp. chopped fresh cilantro or parsley; 1 small Serrano or jalapeno pepper, seeded and finely chopped; 1/4 c. mayonnaise or salad dressing; 1 tsp. prepared mustard; 1/4 c. (1 oz.) shredded Cheddar cheese; chili powder

Tex-Mex Deviled Eggs – a delicious recipe with eggs, green onions, fresh cilantro, Serrano, mayonnaise, mustard. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 hard-cooked eggs, peeled
1 Tbsp. finely chopped green onions
1 Tbsp. chopped fresh cilantro or parsley
1 small Serrano or jalapeno pepper, seeded and finely chopped
1/4 c. mayonnaise or salad dressing
1 tsp. prepared mustard
1/4 c. (1 oz.) shredded Cheddar cheese
chili powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

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