How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-Mex Chili With Beef and Turkey?

You need 11 ingredients. The key ingredients include: 1 lb ground turkey, 1 lb 80% lean ground beef, 2 (15 ounce) cans rotel, 1 medium onion, and more.

Is Tex-Mex Chili With Beef and Turkey suitable as soups & stews?

Yes, Tex-Mex Chili With Beef and Turkey falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tex-Mex Chili With Beef and Turkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex-Mex Chili With Beef and Turkey Recipe

Name: Tex-Mex Chili With Beef and Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey; 1 lb 80% lean ground beef; 2 (15 ounce) cans rotel; 1 medium onion; 1 garlic clove; 1 (15 ounce) can black beans (undrained); 1 (15 ounce) can corn (undrained); 1 (6 ounce) can tomato paste; 2 tablespoons chili powder; ½ teaspoon oregano; salt and pepper

Tex-Mex Chili With Beef and Turkey

Eats Now Editorial Team · 587 kcal · Soups & Stews

Tex-Mex Chili With Beef and Turkey – a delicious recipe with ground turkey, ground beef, onion, garlic, black beans, corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tex-Mex Chili With Beef and Turkey

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