How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chanakhi (Georgian Lamb Stew)?

You need 11 ingredients. The key ingredients include: 1 1/4 pounds cubed lamb meat, 1 onion, chopped, 2 1/4 potatoes, cubed, 3 eggplants, cubed, and more.

Is Chanakhi (Georgian Lamb Stew) suitable as soups & stews?

Yes, Chanakhi (Georgian Lamb Stew) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chanakhi (Georgian Lamb Stew)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chanakhi (Georgian Lamb Stew) Recipe

Name: Chanakhi (Georgian Lamb Stew)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 pounds cubed lamb meat; 1 onion, chopped; 2 1/4 potatoes, cubed; 3 eggplants, cubed; 2 cloves garlic, finely chopped; 1 tablespoon tomato paste; 2 tomatoes, sliced; 1 red bell pepper, chopped; 2 tablespoons chopped fresh parsley; 2 tablespoons chopped fresh dill; salt and ground black pepper to taste

Chanakhi (Georgian Lamb Stew)

Eats Now Editorial Team · 511 kcal · Soups & Stews

Chanakhi (Georgian Lamb Stew) – a delicious recipe with lamb meat, onion, potatoes, eggplants, garlic, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chanakhi (Georgian Lamb Stew)

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