How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-Mex Beef Burgers?

You need 3 ingredients. The key ingredients include: 4 (3/4-oz) slices pepper jack cheese, 1/4 cup store-bought sliced, pickled peppers, 4 (1.6-oz) sesame seed buns, toasted.

Is Tex-Mex Beef Burgers suitable as meat & poultry?

Yes, Tex-Mex Beef Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tex-Mex Beef Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex-Mex Beef Burgers Recipe

Name: Tex-Mex Beef Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (3/4-oz) slices pepper jack cheese; 1/4 cup store-bought sliced, pickled peppers; 4 (1.6-oz) sesame seed buns, toasted

Tex-Mex Beef Burgers – a delicious recipe with pepper, store-bought, buns. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 (3/4-oz) slices pepper jack cheese
1/4 cup store-bought sliced, pickled peppers
4 (1.6-oz) sesame seed buns, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
980 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tex-Mex Beef Burgers

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