How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teryaki Sauce ?

You need 9 ingredients. The key ingredients include: 1/4 Cup Sherry or Red Wine, 1/4 Cup Oil, 1/4 Cup Soy Sauce, 1/2 Cup Sesame Seeds, and more.

Is Teryaki Sauce suitable as meat & poultry?

Yes, Teryaki Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teryaki Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teryaki Sauce Recipe

Name: Teryaki Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 Cup Sherry or Red Wine; 1/4 Cup Oil; 1/4 Cup Soy Sauce; 1/2 Cup Sesame Seeds; 1/4 Cup Brown Sugar; 1/2 Tsp. Ground Ginger; 6 Whole Cloves; 1 Clove Sliced Garlic; 1 Top round or flank steak

Teryaki Sauce – a delicious recipe with Sherry, Oil, Soy Sauce, Sesame Seeds, Brown Sugar, Ground Ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 Cup Sherry or Red Wine
1/4 Cup Oil
1/4 Cup Soy Sauce
1/2 Cup Sesame Seeds
1/4 Cup Brown Sugar
1/2 Tsp. Ground Ginger
6 Whole Cloves
1 Clove Sliced Garlic
1 Top round or flank steak

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
434 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Teryaki Sauce

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