How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Terry'S Jambalaya?

You need 14 ingredients. The key ingredients include: 3 Tbsp. unsalted butter, 1/2 lb. pure pork smoked sausage or Polish kielbasa, diced into bite size pieces, 1/2 lb. lean smoked ham, diced into bite size pieces, 1 lb. boneless, skinless chicken breast, diced into bite size pieces, and more.

Is Terry'S Jambalaya suitable as soups & stews?

Yes, Terry'S Jambalaya falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Terry'S Jambalaya?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Terry'S Jambalaya Recipe

Name: Terry'S Jambalaya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. unsalted butter; 1/2 lb. pure pork smoked sausage or Polish kielbasa, diced into bite size pieces; 1/2 lb. lean smoked ham, diced into bite size pieces; 1 lb. boneless, skinless chicken breast, diced into bite size pieces; 2 bay leaves; 2 Tbsp. Lea & Perrins Worcestershire sauce; 1 c. chopped onions; 1 c. chopped celery; 1 c. chopped green bell pepper; 1 Tbsp. garlic, minced; 1/2 c. tomato sauce; 1 c. peeled, chopped tomatoes; 2 1/2 c. chicken broth or stock; 1 1/2 c. converted, uncooked rice

Terry'S Jambalaya

Eats Now Editorial Team · 1143 kcal · Soups & Stews

Terry'S Jambalaya – a delicious recipe with unsalted butter, pork smoked sausage, lean smoked ham, chicken, bay leaves, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Terry'S Jambalaya

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