Terrific Turkey (Or Chicken) Tetrazzini – a delicious recipe with olive oil, onion, mushrooms, celery, butter, all-purpose. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
Servings:persons
1
In medium saucepan, heat 2 olive oil. Add onion, mushrooms, and celery, and saute until tender, then set aside.
2
Meanwhile, cook pasta according to package directions and drain.
3
In large skillet, melt butter. Whisk in flour and cook for 1 minute, then slowly add half-and-half, and then broth. Bring to a boil and thicken, stirring constantly. Whisk in sherry and spices, then stir in chopped turkey, frozen peas, and reserved onion mixture. Add pasta and stir until evenly coated with sauce.
4
Spray a baking dish with non-stick cooking spray. Pour in noodle and sauce mixture, then top with Parmesan cheese. Bake at 350 degrees for 10 to 15 minutes, until bubbly. You can also just run this under the broiler for a few minutes to brown. Enjoy!
897
kcal
Calories
28
g
Fat
70
g
Carbs
88
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 17 ingredients. The key ingredients include: 2 tablespoons olive oil, 1/2 cup diced onion, 16 ounces sliced mushrooms, 1/2 cup chopped celery, and more.
Yes, Terrific Turkey (Or Chicken) Tetrazzini falls under the Meat & Poultry category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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