Teriyaki Veggie Wraps — Vegetarian recipe

Teriyaki Veggie Wraps

Eats Now Editorial Team  · 321 kcal  · Vegetarian

Jump to Recipe

Try this homemade Teriyaki Veggie Wraps recipe the whole family will love. Made with green pepper, onion, garlic and olive oil. Easy step-by-step instru…

This Teriyaki Veggie Wraps relies on simple, everyday ingredients such as small onion, thinly sliced, garlic cloves, minced, olive oil and sliced fresh mushrooms. It comes together quickly and makes 4 servings, at about 321 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

Frequently Asked Questions