How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Turkey Breast?

You need 8 ingredients. The key ingredients include: 1 cup packed brown sugar, 3/4 cup soy sauce, 1/2 cup sherry wine or 1/2 cup apple juice, 1/4 cup olive oil, and more.

Is Teriyaki Turkey Breast suitable as meat & poultry?

Yes, Teriyaki Turkey Breast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki Turkey Breast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Turkey Breast Recipe

Name: Teriyaki Turkey Breast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup packed brown sugar; 3/4 cup soy sauce; 1/2 cup sherry wine or 1/2 cup apple juice; 1/4 cup olive oil; 1 tablespoon ground ginger; 1 tablespoon ground mustard; 1 teaspoon garlic powder; 1 (8 lb) bone-in turkey breast

Teriyaki Turkey Breast – a delicious recipe with brown sugar, soy sauce, sherry wine, olive oil, ground ginger, ground mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup packed brown sugar
3/4 cup soy sauce
1/2 cup sherry wine or 1/2 cup apple juice
1/4 cup olive oil
1 tablespoon ground ginger
1 tablespoon ground mustard
1 teaspoon garlic powder
1 (8 lb) bone-in turkey breast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
436 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Teriyaki Turkey Breast

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