Bacon-Gouda Stuffed Onions

1. 1

   Cut a 1/4-in. slice from the top and bottom of each onion. Peel onions. Carefully cut and remove the center of each onion, leaving a 1/2-in. shell; discard removed onion or save for another use.

2. 2

   Place onions in a greased 13x9-inch baking dish. Sprinkle with salt and pepper. Cover and bake at 400u00b0 for 40-45 minutes or until onions are tender. Combine the bacon, cheese and butter; spoon into onions. Bake, uncovered, 5-10 minutes longer or until cheese is melted. Sprinkle with chives.

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