How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Tofu?

You need 7 ingredients. The key ingredients include: 1 (12 ounce) package extra firm tofu, 1/2 yellow squash, 1/2 zucchini, 1/4 cup ketchup, and more.

Is Teriyaki Tofu suitable as vegetarian?

Yes, Teriyaki Tofu falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Teriyaki Tofu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Tofu Recipe

Name: Teriyaki Tofu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) package extra firm tofu; 1/2 yellow squash; 1/2 zucchini; 1/4 cup ketchup; 1/4 cup soy sauce; 1/4 cup vegetable oil (optional); 1 garlic clove, crushed

Teriyaki Tofu – a delicious recipe with yellow squash, zucchini, ketchup, soy sauce, vegetable oil, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (12 ounce) package extra firm tofu
1/2 yellow squash
1/2 zucchini
1/4 cup ketchup
1/4 cup soy sauce
1/4 cup vegetable oil (optional)
1 garlic clove, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
195 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Teriyaki Tofu

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