How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Steak Skewers?

You need 8 ingredients. The key ingredients include: 1/2 cup A.1. Original Sauce, 2 Tbsp. soy sauce, 2 Tbsp. packed brown sugar, 2 cloves garlic, minced, and more.

Is Teriyaki Steak Skewers suitable as meat & poultry?

Yes, Teriyaki Steak Skewers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki Steak Skewers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Steak Skewers Recipe

Name: Teriyaki Steak Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup A.1. Original Sauce; 2 Tbsp. soy sauce; 2 Tbsp. packed brown sugar; 2 cloves garlic, minced; 1 tsp. ground ginger; 1 boneless beef sirloin steak (1 lb.), cut into thin strips Whole Foods 1 lb For $7.99 thru 02/09; 2 cups fresh pineapple chunks; 2 red peppers, cut into bite-size pieces

Teriyaki Steak Skewers – a delicious recipe with Original Sauce, soy sauce, brown sugar, garlic, ground ginger, beef sirloin steak. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup A.1. Original Sauce
2 Tbsp. soy sauce
2 Tbsp. packed brown sugar
2 cloves garlic, minced
1 tsp. ground ginger
1 boneless beef sirloin steak (1 lb.), cut into thin strips Whole Foods 1 lb For $7.99 thru 02/09
2 cups fresh pineapple chunks
2 red peppers, cut into bite-size pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
179 kcal
Category
Meat & Poultry

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Teriyaki Steak Skewers

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