How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Roasted Salmon ?

You need 6 ingredients. The key ingredients include: 2 tsp honey, 1 tsp rice vinegar, 2 tsp soy sauce, 1 tsp mustard, and more.

Is Teriyaki Roasted Salmon suitable as seafood?

Yes, Teriyaki Roasted Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Teriyaki Roasted Salmon ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Roasted Salmon Recipe

Name: Teriyaki Roasted Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp honey; 1 tsp rice vinegar; 2 tsp soy sauce; 1 tsp mustard; 1/4 tsp oil; salmon steaks for two people

Teriyaki Roasted Salmon – a delicious recipe with honey, rice vinegar, soy sauce, mustard, oil, salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tsp honey
1 tsp rice vinegar
2 tsp soy sauce
1 tsp mustard
1/4 tsp oil
salmon steaks for two people

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
13 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Teriyaki Roasted Salmon

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