Teriyaki Roast Chicken — Meat & Poultry recipe

Teriyaki Roast Chicken

Eats Now Editorial Team  · 229 kcal  · Meat & Poultry

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Try this homemade Teriyaki Roast Chicken recipe the whole family will love. Made with onion, teriyaki sauce, garlic and Cooking spray. Easy step-by-step…

This Teriyaki Roast Chicken relies on simple, everyday ingredients such as (3-pound) broiler-fryer, small onion, quartered, low-sodium teriyaki sauce and garlic-pepper seasoning. It comes together quickly and makes 4 servings, at about 229 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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