Try this homemade Teriyaki Potatoes recipe the whole family will love. Made with red skinned new potatoes, butter, teriyaki sauce and garlic salt. Easy …
This Teriyaki Potatoes relies on simple, everyday ingredients such as bottled teriyaki sauce, garlic salt, to taste, italian seasoning, crushed and black pepper, to taste. It comes together quickly and makes 4 servings, at about 174 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026