How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Meatball Stir Fry?

You need 11 ingredients. The key ingredients include: 1/4 cup soy sauce, 1/4 cup rice wine vinegar or white wine vinegar, 3 tablespoons sugar, 1/2 teaspoon ground ginger, and more.

Is Teriyaki Meatball Stir Fry suitable as meat & poultry?

Yes, Teriyaki Meatball Stir Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki Meatball Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Meatball Stir Fry Recipe

Name: Teriyaki Meatball Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup soy sauce; 1/4 cup rice wine vinegar or white wine vinegar; 3 tablespoons sugar; 1/2 teaspoon ground ginger; 1 tablespoon vegetable oil; 1 package Aidells(R) Chicken Meatballs, Teriyaki & Pineapple; 1 onion sliced; 2 cloves garlic chopped; 1 pound sliced vegetables carrots, celery, broccoli, green beans, snow peas, red or green pepper; 1 teaspoon cornstarch; 2 teaspoons water mixed in with cornstarch

Teriyaki Meatball Stir Fry

Eats Now Editorial Team · 175 kcal · Meat & Poultry

Teriyaki Meatball Stir Fry – a delicious recipe with soy sauce, rice wine vinegar, sugar, ground ginger, vegetable oil, Chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Teriyaki Meatball Stir Fry

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