How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Marinade For Chicken Or Steaks?

You need 9 ingredients. The key ingredients include: 1/2 c. soy sauce, 1/2 c. pineapple juice, 1/4 tsp. white pepper, 1 tsp. ground ginger, and more.

Is Teriyaki Marinade For Chicken Or Steaks suitable as meat & poultry?

Yes, Teriyaki Marinade For Chicken Or Steaks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki Marinade For Chicken Or Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Marinade For Chicken Or Steaks Recipe

Name: Teriyaki Marinade For Chicken Or Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. soy sauce; 1/2 c. pineapple juice; 1/4 tsp. white pepper; 1 tsp. ground ginger; 1/4 c. brown sugar; 2 tsp. salad oil; 2 cloves minced garlic; 2 tsp. dry sherry; 1/4 tsp. crushed red pepper

Teriyaki Marinade For Chicken Or Steaks – a delicious recipe with soy sauce, pineapple juice, white pepper, ground ginger, brown sugar, salad oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. soy sauce
1/2 c. pineapple juice
1/4 tsp. white pepper
1 tsp. ground ginger
1/4 c. brown sugar
2 tsp. salad oil
2 cloves minced garlic
2 tsp. dry sherry
1/4 tsp. crushed red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
113 kcal
Category
Meat & Poultry

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Teriyaki Marinade For Chicken Or Steaks

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