How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Marinade?

You need 6 ingredients. The key ingredients include: ½ cup soy sauce, ¼ cup brown sugar, 2 tablespoons vegetable oil, 1 tablespoon fresh gingerroot, grated or 1 teaspoon ground ginger, and more.

Is Teriyaki Marinade suitable as general?

Yes, Teriyaki Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover Teriyaki Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Marinade Recipe

Name: Teriyaki Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup soy sauce; ¼ cup brown sugar; 2 tablespoons vegetable oil; 1 tablespoon fresh gingerroot, grated or 1 teaspoon ground ginger; ¼ teaspoon fresh ground pepper; 2 garlic cloves, minced

Teriyaki Marinade – a delicious recipe with soy sauce, brown sugar, vegetable oil, fresh gingerroot, ground pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

½ cup soy sauce
¼ cup brown sugar
2 tablespoons vegetable oil
1 tablespoon fresh gingerroot, grated or 1 teaspoon ground ginger
¼ teaspoon fresh ground pepper
2 garlic cloves, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
212 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Teriyaki Marinade

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