How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Marinade?

You need 7 ingredients. The key ingredients include: ½ cup red wine, ½ cup soy sauce, 1 tablespoon olive oil, ¼ cup brown sugar, and more.

Is Teriyaki Marinade suitable as general?

Yes, Teriyaki Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover Teriyaki Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Marinade Recipe

Name: Teriyaki Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup red wine; ½ cup soy sauce; 1 tablespoon olive oil; ¼ cup brown sugar; 2 tablespoons grated fresh gingerroot; 2 garlic cloves, minced; 1 teaspoon black pepper

Teriyaki Marinade – a delicious recipe with red wine, soy sauce, olive oil, brown sugar, gingerroot, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

½ cup red wine
½ cup soy sauce
1 tablespoon olive oil
¼ cup brown sugar
2 tablespoons grated fresh gingerroot
2 garlic cloves, minced
1 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
182 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Teriyaki Marinade

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