How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Marinade?

You need 6 ingredients. The key ingredients include: beef strips, pork chunks or chicken pieces, 1 c. soy sauce, 1 c. sugar, 1 c. wine (Rose), and more.

Is Teriyaki Marinade suitable as meat & poultry?

Yes, Teriyaki Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Marinade Recipe

Name: Teriyaki Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: beef strips, pork chunks or chicken pieces; 1 c. soy sauce; 1 c. sugar; 1 c. wine (Rose); dash of Accent; 1 to 2 cloves garlic, pressed

Teriyaki Marinade – a delicious recipe with beef strips, soy sauce, sugar, wine, Accent, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

beef strips, pork chunks or chicken pieces
1 c. soy sauce
1 c. sugar
1 c. wine (Rose)
dash of Accent
1 to 2 cloves garlic, pressed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
301 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Teriyaki Marinade

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