Teriyaki Fried Rice

1. 1

   1. In a medium skillet, heat the sesame oil over medium heat. Add the eggs and scramble until just cooked. Add the green onions, cooked rice, edamame, and teriyaki sauce, and cook, stirring often, until everything is warmed through, about 2 minutes.

2. 2

   2. Divide the fried rice between two or three thermoses.

* Per serving · 4 servings · Values may vary.

No additional tips available.