Teriyaki Chicken With Peppers & Noodles

1. 1

   Cook noodles in a large pot of boiling water until tender.

2. 2

   Drain the noodles well.

3. 3

   Cook Teriyaki Chicken on stovetop for 6 minutes or until hot.

4. 4

   Add all of the Teriyaki Sauce and cook for 1 additional minute.

5. 5

   In a separate fry pan or stovetp, heat 1 tablespoon of vegetable oil over medium heat.

6. 6

   add peppers and onion and stir-fry until vegetables are tender.

7. 7

   Add noodles and teriyaki sauce, and blend well with Chicken, Peppers and Onion.

* Per serving · 4 servings · Values may vary.

No additional tips available.