How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Chicken Wings With Sesame And Cilantro ?

You need 10 ingredients. The key ingredients include: Teriyaki Sauce:, 1 cup low-sodium soy sauce, 1 cup grapefruit juice, 1/4 cup hoisin sauce, and more.

Is Teriyaki Chicken Wings With Sesame And Cilantro suitable as meat & poultry?

Yes, Teriyaki Chicken Wings With Sesame And Cilantro falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki Chicken Wings With Sesame And Cilantro ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Chicken Wings With Sesame And Cilantro

Name: Teriyaki Chicken Wings With Sesame And Cilantro
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Teriyaki Sauce:; 1 cup low-sodium soy sauce; 1 cup grapefruit juice; 1/4 cup hoisin sauce; 1/4 cup ketchup; 1/4 cup rice wine vinegar; 1/4 cup light brown sugar; 2 fresh red chiles, halved; 5 garlic cloves, halved; 2-inch piece fresh ginger, whacked open with the flat side of a knife

Try this homemade Teriyaki Chicken Wings With Sesame And Cilantro recipe the whole family will love. Made with Teriyaki Sauce, soy sauce, grapefruit jui…

This Teriyaki Chicken Wings With Sesame And Cilantro relies on simple, everyday ingredients such as teriyaki sauce:, low-sodium soy sauce, grapefruit juice and hoisin sauce. It comes together quickly and makes 4 servings, at about 365 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Teriyaki Chicken Wings With Sesame And Cilantro

Tips for the best results

Variations & substitutions

My Personal Notes

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